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Vegetarian & Vegan Chocolate Tofu Ice Cream
From the Kitchen of vegiemama

Category: Vegetarian & Vegan
Servings: 10 cups
Preparation Time:

Recipe Ingredients

2 lbs. soft tofu
2 cups soymilk
1 cup oil
2 cups sugar
1/2 cup cocoa powder
2 T. vanilla
1/4 tsp. salt



Recipe Directions

Blend in a blender in four equal parts until smooth and creamy.

Freeze in a home hand-operated or electric ice cream maker and serve.



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